Grandma’s Famous Waffles

Name: Grandma’s Famous Waffles
Prep time: 20 min
Cook time: 15 min
Total time: 20 min
Yield: 3
Cuisine: American
Ingredients: 1.5 cup whole milk; 0.5 cup vegetable oil; 2 piece large eggs, separated; 1.75 cup all-purpose flour; 1 tbsp baking powder; 1 tsp table salt; blueberries or chocolate chips

20 mins prepServes 3

Sunday mornings are for grandma’s famous waffles and sitting on the deck with a big cup of coffee. #sunday #breakfast #cabinlife #northcarolina #wnc

3 servings

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Instructions

1. Combine the milk, oil, and egg yolks in a large bowl.
2. Sieve the flour, baking powder, and salt into a smaller bowl. Then, mix into the wet ingredients.
3. Whip the egg whites until you get stiff peaks by hand or with a hand mixer.
4. Gently fold in the egg whites to the batter. Do not over-mix or your dough will lose the air. *The batter should be the consistency of pancake batter, you may need to add another 1/4 cup of milk to get there.
5. Heat the waffle iron up. Add about 1/4 cup of the batter to each quadrant of the waffle iron. Cook for 3-4 minutes until golden brown or the waffle iron indicates the waffle is done.
6. Serve waffles with high quality butter and pure maple syrup. Enjoy!

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Grandma’s Famous Waffles

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Instructions

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